The resort's main restaurant A La Turca presents an open buffet concept that serves a variety of international cuisines including the authentic Turkish cuisine with delicacies such as grills, kebabs, and mezzes from Eastern Anatolia, the Aegean and the Black Sea regions. Enjoy a wide variety of beverages and cocktails served either in the comfortable air-conditioned indoor seating or on the adjacent shaded terrace. Sit back and relax with live music in the evenings or indulge in a weekend brunch featuring a selection of handcrafted beverages, live cooking stations and an extended buffet.